Sushi Chef

Only available in Tokyo


A cone-shaped maki-zushi is called what?
Temaki

Around what percent of caught Bluefin fish is used for sushi?
80%

Modern-day sushi was invented by who?
Hanaya Yohei

Sushi is believed to have first been made along what river?
Mekong River

Sushi which involves an ovular ball of rice topped with another ingredient is called what?
Nigiri-zushi

The earliest form of sushi is known today as what?
Narezushi

The seaweed used to wrap fish for sushi is called what?
Nori

The word “edomai” is derived from the ancient name of what city?
Tokyo

These days, most sushi chefs begin working in a kitchen after around how many years of training?
2

What is a sushi chef called in Japan?
Itamae

What is the name of the dried seaweed which is used to wrap ingredients in sushi?
Nori

What Japanese food consists of sliced, raw fish which is served without rice?
Sashimi

What one ingredient is common in all forms of sushi?
Rice

What sushi ingredient is created by fermented soybeans with salt and koji?
Miso

What type of natural disaster brought sushi from street vendors to bricks and mortar restaurants in 1923?
Earthquake

What type of rice is used in sushi?
Vinegard

What type of sushi is served in a pouch made of tofu?
Inari-zushi

What does the word “sushi” mean?
Sour-tasting

What Japanese food consists of sliced, raw fish which is served without rice?
Sashimi

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